BACK OF THE HOUSE: Let the Games Begin

Kitchen Confidential showed us what goes on in restaurants.  Back of the House shows us why.  It’s not about the food.”

New updates and developments each day:

Da Silvano posted news of the book on their website.  This is the restaurant in the West Village I worked in for two years and learned how to cook beautiful Italian food.

The book is now in the top 100 in Professional Cooking at Amazon.

Big book event & reading at The Harvard Coop on Wednesday, 2/20/13.

Go to Amazon now, right now, and pre-order ten copies.


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