Lots of PR yesterday on, “Back of the House,” from Dallas to Albany, from Boston to New York City. Eater called it, “scintillating,” and, “juicy,” (which I found odd and ironic as these were the exact same words I used to describe my girlfriend in high school), and the columnist in Texas was positively salivating.
This morning we hit #1 in Kindle, Professional Cooking, and, folks? That’s pre-sales. The book is not even out yet.
#18 in Books in the same category.
#50 in Gastronomy (like astronomy, but less celestial).
If life is contextual, and it is, the current context has a certain appeal.