On Turning Thirty

It’s my birthday today, and I’m excited about my thirties, it’ll be goodbye to the amorphousness, indecision, and distractions of the twenties, and a welcoming of focus that ought to include not getting out much.

As usual, the day will include a long run, a visit to the guys in the North End, and the new guy on Fan Pier.

What lies ahead?

EATALY opens in Boston in 2016.  Pepe Bocca, a terrific Italian grocery store opened in Davis Square recently: Great sandwiches, lovely people.

And this week, a Trifecta: My piece on micro brewing in Japan (Beer Advocate); ideology of Japanese cuisine (Gastronomica); and, this Sunday–Kyoto, Boston’s Big Sister City (The Boston Globe).

Meanwhile: hard at work on my book on India, and the novel…

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