Christmas, 2016, The Countdown Begins

The best thing about Christmas, 2016 is how close it comes to the end of the year itself.  Has there ever been such a fun year?  One terrific surprise after another.  And 2017?  Why, it’s sure to be even better!  Maybe even the best yet!

Where will you be when the deportations start and the missiles launch?

Why not in the kitchen making soup?  Or frying fish?  Learn how to grill Italian vegetables!  Make good use of Indian spices!  Hey, learn how to make sushi rice at home!

It’s fun, fun, fun!

This Christmas Eve, it’s fish, of course, and on The Big Day itself: Roasted leg of Icelandic lamb.  CRISIS: Lentils or white beans?

Say what you like about the world-at-large, but isn’t food the best?

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