Scott Haas recently completed, “Those Immigrants!,” a book on prominent Indian-Americans published in May, 2016 by Fingerprint! Publishing.
He is also the author of “Back of the House,” a book about the psychology of being a chef and working in restaurants (Berkley/Penguin). He wrote: “Hearing Voices” (Dutton) and “Are We There Yet?” (Plume); he is co-author of “The Da Silvano Cookbook” (Bloomsbury).
He won a James Beard award for hosting nationally on air for public radio.
His work appears in a host of publications, including Saveur, The Boston Globe, Wine Enthusiast, Travel + Leisure (North America and Southeast Asia), Robb Report, Islands, Sewasdee, and Gastronomica. He writes a lot about Japan.
He has a doctorate in clinical psychology and maintains an active consultative practice emphasizing diagnostic work in psychiatric hospitals and urban communities of color.
“THOSE IMMIGRANTS!,” is available at AMAZON: https://www.amazon.com/Those-Immigrants-Scott-Haas/dp/8175993731/ref=sr_1_1?ie=UTF8&qid=1464778942&sr=8-1&keywords=scott+haas
BACK OF THE HOUSE, ARE WE THERE YET?, and HEARING VOICES are available through these retailers: